NON BASMATI RICE

Sona Masori Rice export from India

SONA MASOORI RICE

Sona Masoori Rice, known for its short to medium grains and soft texture, is a popular variety appreciated for its mild and slightly sweet flavor. Carefully cultivated and processed, it meets stringent quality standards, making it a preferred choice for various rice-based dishes. Its non-sticky texture and delicate aroma enhance its culinary appeal, making it ideal for daily meals and special occasions alike. With strict quality control measures and compliance with international food safety standards, Sona Masoori Rice ensures the highest export-quality standards, delivering the essence of wholesome rice from India’s fields.

1. Variety: Sona Masoori Rice
2. Grain Length: Short to medium grain (4.5mm to 5.5mm)
3. Texture: Soft and non-sticky after cooking
4. Cooking Time: 10-12 minutes
5. Aroma: Subtle and pleasant fragrance
6. Moisture Content: Maximum 12%
7. Broken Grains: Maximum 5%
8. Chalky Grains: Maximum 2%
9. Foreign Matter: Maximum 0.1%
10. Paddy Grains: Nil

11. Color: White to cream
12. Taste: Mild and slightly sweet flavor
13. Purity: Free from impurities and weevils
14. Packaging: Available in 25 kg, 50 kg or customized packaging options
15. Storage: Store in cool, dry, and clean conditions
16. Shelf Life: Minimum 24 months from the date of production
17. Milling Degree: Well milled and polished
18. Quality Certifications: ISO, HACCP, and other relevant quality certifications

 

IR 64 Rice

IR 64 Rice, characterized by its medium grain length and soft texture, is a widely cultivated and popular variety. Its neutral flavor makes it versatile, suitable for various culinary applications across different cuisines. Carefully cultivated and processed, IR 64 Rice meets stringent quality standards, ensuring a premium product for consumers worldwide. Its non-sticky texture and pleasant aroma enhance its appeal, making it a preferred choice for daily meals and special occasions alike. With strict quality control measures and compliance with international food safety standards, IR 64 Rice ensures the highest export-quality standards, delivering the essence of quality rice from India’s fertile fields.

1. Variety: IR 64 Rice
2. Grain Length: Medium grain (5.8mm to 6.2mm)
3. Texture: Soft and non-sticky after cooking
4. Cooking Time: 12-15 minutes
5. Aroma: Subtle and pleasant fragrance
6. Moisture Content: Maximum 14%
7. Broken Grains: Maximum 5%
8. Chalky Grains: Maximum 6%
9. Foreign Matter: Maximum 0.1%
10. Paddy Grains: Nil

11. Color: White to cream
12. Taste: Neutral flavor, suitable for various culinary preparations
13. Purity: Free from impurities and weevils
14. Packaging: Available in 25 kg, 50 kg or customized packaging options
15. Storage: Store in cool, dry, and clean conditions
16. Shelf Life: Minimum 24 months from the date of production
17. Milling Degree: Well milled and polished
18. Quality Certifications: ISO, HACCP, and other relevant quality certifications

IR 64 Rice export from India
Swarna Rice export from India

SWARNA RICE

Swarna Rice, renowned for its short grain length and soft texture, is a widely consumed variety with a mild and slightly sweet flavor. It is carefully cultivated and processed, meeting stringent quality standards to ensure a premium product for consumers worldwide. Its non-sticky texture and pleasant aroma enhance its culinary appeal, making it suitable for a variety of rice-based dishes. With strict quality control measures and compliance with international food safety standards, Swarna Rice upholds the highest export-quality standards, delivering the essence of quality rice from India’s fertile fields.

1. Variety: Swarna Rice
2. Grain Length: Short grain (5.5mm to 5.8mm)
3. Texture: Soft and non-sticky after cooking
4. Cooking Time: 10-12 minutes
5. Aroma: Subtle and pleasing fragrance
6. Moisture Content: Maximum 14%
7. Broken Grains: Maximum 5%
8. Chalky Grains: Maximum 2%
9. Foreign Matter: Maximum 0.1%
10. Paddy Grains: Nil

11. Color: Creamy white to golden
12. Taste: Mild and slightly sweet flavor
13. Purity: Free from impurities and weevils
14. Packaging: Available in 25 kg, 50 kg or customized packaging options
15. Storage: Store in cool, dry, and clean conditions
16. Shelf Life: Minimum 24 months from the date of production
17. Milling Degree: Well milled and polished
18. Quality Certifications: ISO, HACCP, and other relevant quality certification.

SHARBATI RICE

Sharbati Rice, known for its medium grain length and soft texture, is a cherished variety loved for its mild and aromatic flavor. It is carefully cultivated and processed to meet strict quality standards, ensuring a premium product for consumers worldwide. Its non-sticky texture and delicate fragrance enhance its culinary appeal, making it ideal for various rice-based dishes. With strict quality control measures and compliance with international food safety standards, Sharbati Rice maintains the highest export-quality standards, delivering the essence of quality rice from India’s fertile fields.

1. Variety: Sharbati Rice
2. Grain Length: Medium grain (6.8mm to 7.2mm)
3. Texture: Soft and non-sticky after cooking
4. Cooking Time: 12-15 minutes
5. Aroma: Delicate and appetizing fragrance
6. Moisture Content: Maximum 14%
7. Broken Grains: Maximum 5%
8. Chalky Grains: Maximum 3%
9. Foreign Matter: Maximum 0.1%
10. Paddy Grains: Nil

11. Color: Creamy white
12. Taste: Mild and aromatic flavor
13. Purity: Free from impurities and weevils
14. Packaging: Available in 25 kg, 50 kg or customized packaging options
15. Storage: Store in cool, dry, and clean conditions
16. Shelf Life: Minimum 24 months from the date of production
17. Milling Degree: Well milled and polished
18. Quality Certifications: ISO, HACCP, and other relevant quality certifications

IR 64 Rice export from India